Carta Marina is made with 100% Albariño grapes, making it the perfect option to enjoy the best fish and shellfish around a table with friends.
Given the excellent characteristics of the terroir, with an altitude of 300 meters and a sandy-clay soil, the elaboration of Carta Marina, with fermentation at a controlled temperature in stainless steel tanks followed by aging on the lees, focuses on achieving the maximum varietal expression in the wine.
Try Carta Marina with seafood, white fish and appetizers.
Straw-yellow colour with steely rim, clear and bright.
Fruity aromas outstand, with white fruit (green apple) hints and tropical fruit reminiscences.
Soft entrance with a pleasant and balanced acidity, with white and tropical fruits flavors, and a lingering finish.