Vía Stellae is an intense and balanced red wine, the perfect choice for a romantic date or dinner with friends.
Vía Stellae is made from the crushing of grapes of the Mencía variety. It is then fermented at a temperature of 25ºC to respect the extraction of aromas.
varietals and coloring matter. Before bottling, a microbic filtration is carried out in order to eliminate existing microorganisms,
thus achieving a stable and quality wine.
Desde las laderas del río Miño elaboramos nuestros vinos con D.O. Ribeira Sacra.
It pairs Vía Stellae with stew, white meats or fatty fish.
Ruby red colour with crimson tinges. Of medium layer. Clean and bright.
High intensity with aromas of red fruits (strawberry, raspberry). Light spicy and balsamic notes.
Balanced and balsamic. Presence of ripe red fruit.