Terra Meiga Licor Café

An essential for Galician after-meals

Intense and tasty, the sweet flavor of the coffee liqueur makes it an ideal complement to drink alone or accompany dessert.

This spirit drink is obtained from the maceration in the best quality natural roasted coffee pomace brandy, and the subsequent addition of sugar. The serving temperature for the coffee liqueur is between 8 and 10 °C.

The Licor Café pairs with desserts and sweets.


Dark mahogany colour, bright and dense.


High aromatic intensity, the notes of natural coffee are predominant and it has cocoa and vanilla touches.

Letter Notes

Smooth, greasy, hints of toasted, with great persistence.

Additional information


Without P.D.O.



Bottle capacity

75 cl