Silviño Mencía

From the historic fifth province, this single varietal Mencía is a faithful ambassador of the best characteristics of this wine-growing region.


Silviño is made with the Mencía variety, from the P.G.I. Castile and León. After the selection of the grapes in the vineyard, it is made in stainless steel tanks with temperature control to carry out the alcoholic fermentation in the best conditions. Then, malolactic fermentation is made to obtain a well-balanced wine.

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Cherry red colour with violet hums.


Good intensity, with hints of red red fruits.

Letter Notes

Glyceric entry, balanced acidity balanced acidity.
Reminiscent of red fruits.

Additional information

Bottle capacity
Grape variety